COOKING CLASSES

Your Best Barbeque

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Your Best Barbeque

As a nation of Barbeque cooks, we’re pretty content with a nice cut of meat thrown on the barbey, a hint of salt and pepper and of course plated with our favourite condiments. For those of us who have mastered the BBQ cook, well done you are a rare breed!

Because achieving consistency and perfection is not an easy task. In fact, any BBQ cook has plated up more than once a chewy steak or cremated sausage just hoping it’s edible. We definitely haven’t reached our potential as a BBQ nation.

It’s easy to master once you learn from a professional and here’s your opportunity. With this cooking class, you will have renewed confidence and your next BBQ will definitely be your best.

 

WHEN
Wednesday 5th September, 6:00pm to 8:30pm

WHERE
hundred acre bar St Lucia Golf Links

WHAT’S INCLUDED
You’ll be well fed with nibbles on arrival, taste testing throughout, plus alcohol and non-alcoholic beverages

TICKETS
$100.00 per person

HOW TO BOOK
Book Online or Phone 07 3870 3433. Bookings must be received by midnight Sunday 2nd September.

PRESENTER

David Nield
Executive Chef
Hillstone Group

BIOGRAPHY

With more than 17 years experience, David Nield is a master at problem solving in the kitchen.