When entertaining at home we all want the ultimate accolade – to be told our cooking is restaurant quality. There’s a fine art to achieving this standard of cooking. It’s one thing to look up new recipes and enjoy cooking shows on TV, but how do we learn to think like a chef? We learn from one and this is your chance. Two and a half hours with one of Brisbane’s best Chefs David Nield will upgrade your cooking skills more than you know. Everything from planning, techniques, shortcuts and plating will be covered.
As a serious home cook, you’ll never look back..
Wednesday 1st August, 6:00pm to 8:30pm
hundred acre bar St Lucia Golf Links
You’ll be well fed with nibbles on arrival, taste testing throughout, plus alcohol and non-alcoholic beverages
$100.00 per person
HOW TO BOOK
Book Online or Phone 07 3870 3433