It’s the most enjoyable time of year, though Christmas time can be equally stressful. Unless you have years of cooking experience under your belt, you may be avoiding the Christmas cook and offering to host – well forever.
If you’re prepared and confident though, you will relish in the praise and accolades from family boasting how awesome your cook is. Then it all becomes worth it.
So let us help you with your Christmas cooking. You’ll learn things you never knew and enjoy all the great foods with plenty of laughs along the way.
Thursday 6th December, 6:00pm to 8:30pm
hundred acre bar St Lucia Golf Links
You’ll be well fed with nibbles on arrival, taste testing throughout, plus alcohol and non-alcoholic beverages
$100.00 per person
HOW TO BOOK
Book Below or Phone 07 3870 3433. Bookings must be received by midnight Monday 3rd December.
Graduating at the top of his class, with a skill set mastered in Europe and Asia, Calvin Rice wears many hats in the kitchen. Having worked alongside David Nield for 4 years and with 15 years of culinary expertise, our Head Chef has extraordinary talents to share with you.
I just wanted to thank the hundred acre bar staff for such a great night at the Christmas Cooking Class. My daughter and I thoroughly enjoyed ourselves and we have told many friends about it!