SUMPTUOUS LUNCH & AFTER PARTY TO FOLLOW
Melbourne Cup race day luncheon & after party.
DATE: 6 November 2018
LUNCHEON: 11.30am – 3:30pm
TICKETS: $149.50 per person
AFTER PARTY: 3:30pm onwards
WHAT’S INCLUDED: 3 course menu by Executive Chef Calvin Rice, 4 hour beverage package, dessert & cheese buffet, sweep stakes & prizes, DJ after party
It’s the crown jewel in Australia’s horse racing industry, and we’re hosting a sumptuous lunch to celebrate! We have every detail covered in this year’s Melbourne Cup with a 3 course sumptuous lunch especially crafted by Executive Chef Calvin Rice, paired with premium beverages, a dessert and cheese buffet, brilliant prizes, and the finale – a DJ after party.
ON ARRIVAL, 11:30am.
Beverages will be flowing from the minute you arrive at 11:30am with Aperol Spritz cocktails on arrival. Plus you’ll enjoy different styles of dining with share style entrees, your choice of mains, and a buffet smorgasbord of cheese and petite sweets to finish.
THE RACE, 2.00pm.
Large TV screens will be placed throughout the whole restaurant for you to enjoy the race at 2.00pm, or you can wander into The Golf Shop to view the race on our wall-sized Golf Simulator.
SWEEPS & PRIZES.
There will be a designated area to purchase sweep tickets, so please ensure you bring cash on the day. Indulgent prizes generously donated by sponsors will be awarded to the best dressed!
Book online or p: 07 3870 3433. Please note, $100 deposit required upon booking with remaining payment to be made in full by Friday 2 November.
This is a hugely popular event at hundred acre bar so purchase your tickets without delay!